KARIGĀR KNIVES

Small-Batch Blades. Forged in Pakistan.

Kitchen knives hand-finished in Wazirabad. Practical steel, walnut handles, built to last.

In the steel cities of Wazirabad and Gujranwala, blades are shaped every day — but few carry the maker's name. Karigār changes that.

Small batches. Direct WhatsApp updates from the workshop.

The Art of Karigār

For generations, Wazirabad's craftsmen have forged the tools Pakistan cooks with — quietly, anonymously, consistently.

Their blades fill homes and markets, yet few carry the maker's name. Karigār exists to change that.

We refine traditional workshop craft with modern geometry, walnut handles, and controlled finishing. No mass production. No factory shortcuts. Just honest steel shaped with intent.

Every millimeter is considered — each blade a small story of steel, fire, and time.

The Blades We Forge

We make blades for real kitchens — tough, low-maintenance stainless steel, sharpened fast, handled in walnut, and finished by hand.

Santoku Knife

Santoku — 210mm

Daily workhorse for chopping, slicing, and clean prep.

For home cooks who want one knife that does 80% of the work.

  • Steel: Corrosion-resistant martensitic stainless (AISI 420)
  • Edge Geometry: V-grind with double-bevel edge
  • Handle: Walnut wood
  • Finish: Belt-finished cutting edge
PKR 12,500

Produced in small runs — availability changes between batches.

Preorder this Knife
Chef Knife

Chef Knife — 240mm

Classic profile for cooks who live on the board.

For those who prefer a longer Western-style profile with more reach and rock.

  • Steel: AISI 420 stainless
  • Edge Geometry: V-grind, double-bevel
  • Handle: Walnut
  • Finish: Belt-finished cutting edge
PKR 12,500

Produced in small runs — availability changes between batches.

Preorder this Knife
Paring Knife

Paring Knife — 100mm

Precision trimming, peeling, and detail work.

For fruit, garlic, and in-hand work where bigger blades feel clumsy.

  • Steel: AISI 420 stainless
  • Edge Geometry: V-grind, double-bevel
  • Handle: Walnut
  • Finish: Belt-finished cutting edge
PKR 5,000

Produced in small runs — availability changes between batches.

Preorder this Knife

What Makes a Karigār Blade

Practical Stainless Steel

AISI 420 martensitic stainless steel — corrosion-resistant, tough, easy to sharpen, and ideal for real kitchens.

Walnut Handles

Balanced, warm to the touch, shaped for a natural pinch grip.

Hand-Finished Geometry

V-grind body with a double-bevel edge. Each blade is finished on the belt for a clean, practical cutting feel.

Our Steel, Honestly

Not every great knife needs exotic carbon steels. Karigār blades are crafted from AISI 420 stainless steel — tested by chemical analysis and heat-treated for balanced everyday durability.

  • It resists rust in humid Pakistani kitchens
  • It sharpens easily at home
  • It's tough enough for daily chopping without chipping
  • It doesn't demand special maintenance

This steel has served Pakistan's kitchens for decades. We refine it with better geometry, consistent shaping, and hand-ground edges — the same material, finished with more care than it usually gets.

Care & Maintenance

  • Hand wash only
  • Dry immediately
  • Avoid dishwashers and long soaking
  • Sharpen when needed — this steel responds quickly

A tool that's treated well lasts longer, cuts cleaner, and becomes part of your routine.

Our Promise

Every Karigār knife is inspected at the workshop before it leaves.

If your knife arrives damaged or defective, we repair or replace it — no questions asked. Just message us within 3 days of receiving your knife with photos and we'll handle the rest. You can reach us anytime on WhatsApp at 0312‑8254678.

We update you personally during preorder, production, and shipping through WhatsApp. This is small-batch craft. You'll always deal with a real human.

Reserve Your Blade

We work in small batches. Preorders let us schedule workshop time, buy steel, and finish each run without overproducing — so every knife gets the attention it needs.

How it works:

  • Choose your knife
  • Tap WhatsApp to check availability
  • Transfer the full amount to Easypaisa once we confirm availability and your estimated delivery window
  • Send your payment screenshot
  • Receive confirmation and your delivery timeline

Most preorders ship within 2–4 weeks. We'll confirm your timeline on WhatsApp before you pay.

Payment Details

Easypaisa

Account Name: Abdullah Ahmed

Account Number: 0312-8254678

We'll never ask you to pay to any other number — always confirm 0312‑8254678 on WhatsApp before sending.

Not sure which knife fits your cooking? Just ask on WhatsApp.

We currently ship within Pakistan. For international orders, message us on WhatsApp to check options.